The Lift Cookbook

A Swedish Tea Ring with a slice cut out

Traditional desserts week: Swedish Tea Ring
Chef Stuart’s simple samosas
Cooking up Vegan Scallops with Zeitgeist Arts Café
Darren loses bet! Victory served à la Minnesota
Mint brownie push pops
Wholly Nourished Market’s brownie push pops
Chef Stuart’s chicken noodle soup remix
Chef Stuart’s chicken noodle soup remix
Chase away a cold with Fire Cider
Chase away a cold with Fire Cider
Recipe: Pumpkin Gluten-free Pancakes and Maple Mascarpone
Recipe: Pumpkin Gluten-free Pancakes and Maple Mascarpone
Carol Marsh's State Fair-submitted apple pie
Carol Marsh’s State Fair apple pie
Chef Stuart’s at-home cheese curds
Chef Stuart’s at-home cheese curds
Chef Stuart’s ‘Cowboy Caviar’
Chef Stuart’s ‘Cowboy Caviar’
Key lime pie in a jar
Key lime pie in a jar
Chef Stuart’s Tiramisu
Chef Stuart’s Tiramisu
Chef Jillian Forte's okonomiyaki
Recipe: Chef Jillian’s okonomiyaki
Meal prepping tips from a dietitian
Meal prepping tips from a dietitian
Creating a kitchen herb garden
Creating a kitchen herb garden
A fruit pizza
Fruit pizza for Mother’s Day or any occasion
Cinco de Mayo cocktails to try at OMC or make at home
Cinco de Mayo cocktails to try at OMC or make at home
Chef Stuart’s Potato Pancakes
Chef Stuart’s Potato Pancakes
Northern Waters Smokehaus' Cajun Finn
Making Northern Waters Smokehaus’ best-selling sandwich
Chef Stuart’s Leftovers Fried Rice
Chef Stuart’s Leftovers Fried Rice
Recipe: Egg rolls and cucumber salad
Recipe: Egg rolls and cucumber salad