Pilgrim Congregational Church in Duluth will be participating in the Souper Bowl of Caring Project again this year.

The Church will be making five different kinds of soup to sell and all proceeds will be given to the CHUM Food Shelf.

This year’s soup choices include Wild Rice, Roasted Red Pepper & Tomato Soup, Hoppin’ John Black Eyed Peas w/Ham and Greens, Gourmet Vegetable, and Vegan Chili.

Soups are packaged in 2 ½ cup freezer-worthy containers and sell for $12 each.

The deadline to order soup is February 4th and soups must be picked by noon on February 12 at Pilgrim Church.

The Church said arrangements can be made to deliver within 5-miles of the Church.

Additional ordering details can be found here.